--  CANAPES & COCKTAIL STYLE  --  FROM $30PP  --

Includes:
Roaming Canapes or Cocktail Style Dining, Chef & Catering Staff, Napkins, Bamboo Serving Plates & Bowls & Cutlery where required.

Minimum Spend: Sunday - Friday $1000 & Saturday $1400 (not including travel charges)

Children:  Under 5 eat free / 5 to 12 are half price / 12+ charged as Adults

Service Time: Between 1 to 2 hours depending on options.

PACKAGES
Canapes Essentials - $30pp
Choose 6 canapes from our Canapes Essential Menu with approximately 10 serves per guest. Sweet Canapes available on request.

Canapes Deluxe - $38pp
Choose 8 canapes from our Canapes Essential or Deluxe Menu with approximately 10 serves per guest. Sweet Canapes available on request.

Cocktail Canapes - $45pp
Choose 7 canapes from our Canapes Essential or Deluxe Menu with approximately 10 serves per guest and 3 from our Substantial Menu. Sweet Canapes available on request.

Extras:
Add Extra Canapes including sweet - From $3pp
Add Dessert Table - From $6pp
Add Essential Grazing Table - $10pp
Add Premium Grazing Table (Includes hot sides) - $15pp

Canapes Menu

Essentials

- Cold -
- Tomato Bruschetta
- Assorted Crostini's
- Asparagus Bundles wrapped in Prosciutto with Tapenade
- Cream Cheese, Strawberries & Honey Tartlet
- French Brie w/Fig Jam
- Assorted Rice Paper Rolls
- Hot -
- Spring rolls with dipping sauce
- Mini Quiches
- Ricotta & Spinach Rolls
- Assorted Arancini Balls
- Grilled corn with cream & smoked paprika
- Chicken Satay Skewers

Deluxe

- Cold -
- Cucumber, Prawn, Mint salad
- Assorted Vietnamese rice paper rolls
- Assorted Sushi
- Smoked Salmon & Lemon Crème Fraiche
- Hot -
- Tempura Prawns w/ Miso Citrus Sauce
- Korean Fried Chicken w/ Sesame Sauce
- Sliders w/ smoked brisket, American Cheddar, Pickles & BBQ sauce
- Crispy fried Salt & Pepper Squid w/ Lime & Chili Aioli
- Fried potato skins with sweet chilli and sour cream dipping
- Roasted field mushrooms, chorizo, sundried tomato and Feta cheese

Substantial

- Cold -
- Chicken Caesar Salad
- Roast pumpkin, chickpea, baby spinach, fetta, kalamata olives and smokey eggplant salad
- Shredded roast chicken, tomatoes, shallots, spinach and peanuts with a Thai dressing
- Classic Prawn Cocktail w Iceberg, Cucumber & Seafood Sauce
- Hot -
- Butter Chicken with steamed Rice
- Shish Tawook (Chicken) W/ Tabbouleh, Pickles & Garlic Dip
- Crumbed lamb cutlets with smoked paprika mayo
- Meatball with Spaghetti & Parmesan Cheese
- Crumbed Fish & Chip w Lemon Tartar sauce radishes, green peppers, shallots, cucumbers & tomatoes.
- Lamb Kofta W/ Tabbouleh, Pickles & Garlic Dip